We export frozen Buffalo meat as follows:

1. Compensated Buffalo meat
a) 60% Fore quarter
i) Neck
ii) Shoulder
b) 40% Hind quarter
i) Topside
ii) Silverside
iii) Knuckle
iv) Rump Steak
v) Tender Loin
vi) Strip Loin

2. Only Fore quarter
3. Only Hind quarter
4. Bobby Veal & Veal Legs
Packing – 20kg master carton.

We also process Buffalo Offals
a) Tongue
b) Tail
c) Liver
d) Kidney